Brussel sprouts are best when roasted in a pan with a few other goodies. When I was growing up I never really liked brussel sprouts or okra, but now it's one of my favorite sides. Ingredients: Brussels Sprouts-cut in half Okra-cut 1/2 inch pieces 1/2 cup bacon crumbles 2 shallots chopped 1/2 cup raw hazelnuts chopped Preheat oven to 350 degrees. Toss all ingredients together with 1 tablespoon of olive oil. Bake for 17 minutes and sprinkle with salt and pepper.
Brussels and Okra topped with bacon, hazelnuts and shallots. (ready to go into the oven)
No comments:
Post a Comment