This is another quick and tasty recipe served with balsamic glaze for dipping. I marinated the mozzarella over night with the following:
1/3 cup Marsala wine
Cover, shake and marinate over night
Balsamic- This is by far the best Balsamic I have ever had. I put it on everything from salads to meats. The Magic Seasoning Blends is another one of my favorite cooking products. I put it on veggies, meats and and use in stocks for soup.